Fisheries and Aquaculture
October 27, 2015

Investing in Seafood Sector Innovation

Fisheries Technology and New Opportunities Program Reaches 300 Project Milestone

The Provincial Government is continuing to support innovation in the province’s wild fishery and aquaculture sectors through the Fisheries Technology and New Opportunities Program. This year the program is supporting 18 new projects, through an investment of approximately $1 million, bringing the total number of projects approved under the program since its inception in 2007 to 300.

“Three hundred projects is a significant milestone and it shows our government’s commitment to investing in new technologies to prepare our seafood industry to meet the demands of world markets. As global demand for seafood continues to increase, we must ensure that Newfoundland and Labrador is positioned to capitalize on new and expanding opportunities. We continue to support innovation and technological advancement in the areas of harvesting, fish farming, processing, and marketing to advance the seafood sector for the benefit of all industry players.”
- The Honourable Vaughn Granter, Minister of Fisheries and Aquaculture

Since 2007, approximately $14 million has been invested through the Fisheries Technology and New Opportunities Program which has helped to leverage approximately $42 million in funding from other project partners to support research, development and new opportunities for harvesters, processors and fish farmers in all regions of the province. The program has led to significant collaboration between the Provincial Government, industry and academic institutions such as Memorial University’s Fisheries and Marine Institute.

“Through the Centre for Sustainable Aquatic Resources and the Centre for Aquaculture and Seafood Development, the Fisheries and Marine Institute is pleased to support efforts to grow and strengthen the seafood industry. We look forward to continuing to work with our industry partners to build upon critical research and technology development in areas such as fish harvesting and processing. Such investments are essential to maintain our competitiveness globally through the modernization and enhancement of our seafood value chain.”
- Carey Bonnell, Head, School of Fisheries, Marine Institute

A listing of projects approved for funding under the Fisheries Technology and New Opportunities Program for 2015-16 can be found in the attached backgrounder.

QUICK FACTS:

  • Eighteen new projects have been funded this year under the Fisheries Technology and New Opportunities Program bringing the total number of projects funded under the program since 2007 to 300.
  • Approximately $14 million has been invested through the Fisheries Technology and New Opportunities Program since 2007 which has helped to leverage $42 million in funding from other project partners to support research, development and new opportunities for harvesters, processors and fish farmers in all regions of the province.
  • The program has led to significant collaboration between the Provincial Government, industry and academic institutions such as Memorial University’s Fisheries and Marine Institute.

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Media contacts:

Roger Scaplen
Director of Communications
Department of Fisheries and Aquaculture
709-729-3733, 697-5267
rogerscaplen@gov.nl.ca
Leslie Earle
Public Relations and Communications Officer
Fisheries and Marine Institute of Memorial University
709-778-0677, 330-3918
leslie.earle@mi.mun.ca

BACKGROUNDER

2015 FTNOP Projects

 

Location

Project Proponent

Project Description

Funding Amount

Aquaculture Projects

St. John’s/ Coast of Bays

Memorial University (Ocean Sciences Centre)

Evaluation of‎ alternative methods for sea lice removal at Atlantic salmon aquaculture sites, using cleaner fish, specifically cunners and lumpfish, that are native to the province.

$100,000

St. John’s/ Bay d’Espoir

Nova Fish Farms

Rearing of a Danish strain of steelhead trout at the Marine Institute prior to transfer to a cage site in Bay d’Espoir for evaluation of their performance compared to traditionally used steelhead strains.

$65,857

Green Bay

LBA Enterprises  Ltd.

Purchase of a through-ice mussel harvesting unit and related equipment to provide year-round harvesting capability at the company’s mussel farm sites.

$41,100

O’Donnell’s

Merasheen Oysters Inc.

Acquisition of a floating upweller system to support higher growth and survival rates for juvenile oysters than those introduced directly into farm sites. The new system will help the company move toward becoming the first commercial oyster producer in the province.

$38,080

Processing Projects

Nain

Torngat Fish Producers

Purchase of new automated filleting and heading machine and smoking system for arctic char to improve processing efficiency and product quality.

$100,000

New-Wes-Valley

Beothic Fish Processors Ltd.

Purchase and installation of a new automated high-precision combination feeding and filleting system which produces high-yield butterfly or single herring fillets.

$100,000

Twillingate

Shell-Ex

Improvements to processing line to enable the processing of crab shells in addition to existing processing capacity for shrimp shells at the company’s marine bio-refinery. Project will also support installation of a new burner capable of burning recycled canola oil.

$87,600

Aqua forte

Aqua Crab Producers Inc.

Installation of new automated processing technology for size-grading and sorting of snow crab sections.

$63,180

Cape Broyle

Cape Broyle Sea Products Ltd.

Market analysis to determine detailed customer product specifications for sea cucumber and research and evaluation to determine ways to improve upon current cutting equipment and tentacle removal options.

$30,157

Province-wide

Seafood Processors of Newfoundland and Labrador

Technical analysis of fresh fish packaging systems to determine which alternative packaging systems to styrofoam are best suited for fresh fish shipments and more environmentally friendly.

$23,550

Fleur De Lys

PhocaLux International Inc.

Research technical requirements and determine economic feasibility for the establishment of a marine oil refining facility at the company’s seal processing plant in Fleur De Lys.

$13,926

Harvesting Projects

Cottlesville

Hailey Bear Enterprises

Purchase and installation of a multispecies mid-shore Mustad Longline System to increase efficiency and product quality.

$100,000

Bay de Verde

Quinlan Brothers Ltd.

Installation and evaluation of an on-vessel bleeding and chilling system for cod to enhance product quality.

$100,000

Nain

Torngat Fish Producers

Development of new arctic char harvesting technology and evaluation and development of a single vessel design to harvest both arctic char and scallop.

$38,461

Point Lance

CHY Enterprises

Purchase and installation of an automatic net hauler on fishing vessel. Installation of this technology will allow for quicker sorting and handling of fish leading to higher product quality and reduced time at sea.

$16,800

Marketing Projects

Province-wide

Fisheries Science, Stewardship and Sustainability Board

Phase III of the Lobster and Halibut Traceability Strategy which is implementing a consumer-based tracking system that allows consumers to trace their seafood directly to the harvester.

$61,472

Carmanville

Eastern Fish Markets

Support for marketing initiatives for the sale of live lobster

$29,400

Nain

Torngat Fish Producers

Development of new marketing materials and new printed packaging for arctic char

$26,580

2015 10 27                              11:50 a.m.